Premium Buffet

• Equipment Type
• Buffet Chafing Dish

• Application
• Hotels, Restaurants, Banquet Halls, Catering Services

• Capacity
• 5-7 Litres

• Features
• Lift Top Lid, Easy to Clean, Premium Gold Finish, Decorative Design, Sturdy

• Height
• Approx. 70 cm

• Installation Guideline
• Place on Level Surface; Easy to Assemble; No special installation required

• Length
• Approx. 40 cm

• Load Capacity
• Suitable for Regular Buffet Loads

• Material
• Other, Stainless Steel with Premium Gold Finish

• Noise Level
• Silent Operation

• Other Material
• Brass Coating for Gold Finish

• Power Consumption
• Varies by Power Source; negligible for fuel use

• Power Source
• Others, Chafing Fuel or Electric (As per model)

• Power Supply
• Chafing Fuel Container or Electric Socket

• Shape
• Rectangular with Round Inner Container

• Size
• Standard Buffet Size (Approx. 5-7 L Capacity)

• Storage Capacity
• 5-7 Litres

• Technique
• Handcrafted with Hammered/Engraved Design

• Temperature Range
• Keeps Food Warm (60-80C depending on heat source)

• Usage & Applications
• Buffet Service, Hot Food Display, Catering Events

• Use
• Other, Food Warming and Serving at Buffets

• Width
• Approx. 40 cm

• Equipment Type
• Buffet Equipment

• Application
• Buffet or catering service

• Capacity
• Medium

• Features
• Elegant design, durable metal, decorative frame

• Height
• Approx. 30 inches

• Installation Guideline
• Place on a stable, heatproof surface

• Length
• Approx. 18 inches

• Load Capacity
• Handles standard food containers filled with food

• Material
• Other, Brass

• Noise Level
• Silent

• Power Source
• Others, Manual

• Shape
• Square top with decorative stand

• Size
• Standard Buffet Size

• Storage Capacity
• Sufficient for medium-sized gatherings

• Technique
• Handcrafted finish

• Temperature Range
• Withstands standard buffet heat sources

• Usage & Applications
• Hotels, event catering, banquet halls

• Use
• Other, Serving hot food at buffet tables

• Width
• Approx. 18 inches

• Application
• Hotel, Restaurant, Banquet hall

• Capacity
• 6.5 Liters

• Features
• Brass outer body, stainless steel inner pot, elegant design, detachable lid, easy cleaning

• Height
• Approx. 25 inches

• Installation Guideline
• Ready to use, place on buffet counter

• Length
• Approx. 18 inches

• Material
• Other, Brass and Stainless Steel

• Noise Level
• Silent operation

• Other Material
• Steel (Inner pot)

• Power Consumption
• N/A (manual)

• Power Source
• Others, Manual

• Power Supply
• Not Required (manual operation)

• Shape
• Round

• Size
• Standard (customizable on order)

• Storage Capacity
• 6.5 Liters

• Technique
• Handcrafted with decorative finish

• Temperature Range
• Depends on heating source (commonly with fuel or induction base)

• Usage & Applications
• Professional catering, buffet setup, event serving

• Use
• Other, Serving hot food at buffet

• Width
• Approx. 16 inches

• Equipment Type
• Buffetware / Chafing Dish

• Application
• Hotels, Banquet Halls, Restaurants, Catering Events

• Capacity
• 6-8 Liters

• Features
• Rust Resistant, Sturdy Design, Elegant Gold Tone, Easy to Clean

• Height
• Approx. 50 cm with Lid Open

• Installation Guideline
• Ready to Use, Place on Buffet Table

• Length
• Approx. 40 cm

• Load Capacity
• Up to 8 kilograms

• Material
• Other, Brass and Stainless Steel

• Noise Level
• Silent Operation

• Other Material
• Copper finish available (optional)

• Power Source
• Others, Manual (No Power Required)

• Shape
• Round

• Size
• Standard - Suitable for Buffet Display

• Storage Capacity
• 6-8 Liters

• Technique
• Hammered, Handcrafted Finish

• Temperature Range
• Retains Heat when Hot Water or Burner is Used

• Usage & Applications
• Ideal for Display and Serving of Food in Luxury Settings

• Use
• Other, Serving Hot Food in Buffets

• Width
• Approx. 40 cm

• Equipment Type
• Buffet Stand

• Application
• Hotels, restaurants, banquet halls, catering services

• Capacity
• 2 trays

• Features
• Corrosion resistant, elegant finish, easy to clean

• Height
• Approx. 15 inches

• Installation Guideline
• Place on flat surface, ready to use, no installation required

• Length
• Approx. 18 inches

• Load Capacity
• Up to 10 kg per tier

• Material
• Other, Brass

• Noise Level
• Silent operation

• Other Material
• Stainless Steel (optional variants available)

• Power Consumption
• Not applicable (manual device)

• Power Source
• Others, Manual

• Shape
• Rectangular with curved side supports

• Size
• Standard buffet rack size

• Storage Capacity
• Holds 2 trays

• Technique
• Polished and welded brass construction

• Temperature Range
• Ambient, depends on tray temperature

• Usage & Applications
• For organizing and displaying food trays on buffet stations

• Use
• Other, Buffet food presentation and serving

• Width
• Approx. 12 inches

• Equipment Type
• Buffet Display Stand

• Application
• Buffet setups, parties, homes, restaurants, hotels

• Capacity
• Can hold assorted serving items on each tray

• Features
• Elegant gold finish, contemporary design, sturdy base, easy to clean

• Height
• Approximately 20-22 inches

• Installation Guideline
• Place on flat, stable surface; no installation required

• Length
• Approximately 18-20 inches

• Load Capacity
• Each shelf can hold up to 2-3 kg

• Material
• Other, Metal with gold finish

• Noise Level
• Silent/No noise

• Other Material
• Tempered Glass (if applicable on trays)

• Shape
• Circular with rectangular trays

• Size
• Medium - Fits standard buffet settings

• Storage Capacity
• 3-tier shelves for multiple serving items

• Technique
• Handcrafted metalwork

• Temperature Range
• Room temperature use recommended

• Usage & Applications
• Showcasing pastries, appetizers, desserts, or decor in events and dining settings

• Use
• Other, Display and serving food, desserts, or decorative items

• Width
• Approximately 8-10 inches

• Equipment Type
• Buffet Dispenser

• Application
• Buffet, Catering, Restaurant, Hotel use

• Capacity
• Up to 10 Litres

• Features
• Elegant design, Corrosion Resistant, Easy Dispense Tap

• Height
• Approx. 60 cm

• Installation Guideline
• Ready to use, no installation required

• Length
• Approx. 33 cm

• Load Capacity
• Liquid weight only

• Material
• Other, Stainless Steel and Glass

• Noise Level
• Silent Operation

• Other Material
• Brass Finish Components

• Power Source
• Others, Manual / Non-Electric

• Shape
• Handi/Cylindrical

• Size
• Standard Hotel/Restaurant Size

• Storage Capacity
• Around 8-10 Litres

• Technique
• Polished Brass Finish, Welded Joints

• Temperature Range
• Suitable for chilled beverages only, not for hot liquids

• Usage & Applications
• Ideal for serving juice, water or cold beverages

• Use
• Other, Serving beverages at buffet

• Width
• Approx. 30 cm

• Equipment Type
• Buffet Chafing Dish

• Application
• Hotel, Restaurant, Catering, Banquet Hall

• Capacity
• 7-10 Liters

• Features
• Lid with Glass Window, Heavy Handles, Stable Base, Easy Cleaning

• Height
• Approx. 40 cm (with lid open)

• Installation Guideline
• Place on Buffet Table, No Installation Required

• Length
• Approx. 50 cm

• Load Capacity
• N/A (For Food Storage Only)

• Material
• Other, Stainless Steel (Inner Pot), Brass Finish (Outer Body)

• Noise Level
• Silent

• Other Material
• Glass Lid (with Metallic Rim and Handle)

• Power Consumption
• N/A (Manual)

• Power Source
• Others, Manual (Non-electric)

• Shape
• Round Pot on Square Base

• Size
• Standard Buffet Size

• Storage Capacity
• Approx. 7-10 Liters

• Technique
• Handcrafted Brass Finish with Stainless Steel Pot

• Temperature Range
• Depends on Food and Heating Source

• Usage & Applications
• Ideal for Buffet Setups, Party Food Service

• Use
• Other, Serving Hot Food at Buffets and Events

• Width
• Approx. 50 cm

• Equipment Type
• Buffet Chafing Dish

• Application
• Buffet, Hotels, Restaurants, Banquet Halls

• Capacity
• 6-8 Liters

• Features
• Elegant design, easy to clean, durable construction, ornamental lid, easy open/close lid

• Height
• Approx. 28 inches

• Installation Guideline
• Ready to use, no installation required

• Length
• Approx. 18 inches

• Material
• Other, Stainless Steel, Brass finish

• Noise Level
• Silent operation

• Other Material
• Glass lid handle, Brass plating

• Power Source
• Others, Manual (Non-electric)

• Shape
• Round container with rectangular base

• Size
• Standard buffet size

• Storage Capacity
• Approx. 6-8 liters

• Technique
• Polished brass coating, laser-cut design

• Temperature Range
• Maintains warm food with chafing fuel

• Usage & Applications
• Professional Catering, Buffet Setups

• Use
• Other, Serving hot food at buffets

• Width
• Approx. 16 inches

• Equipment Type
• Buffet Warmer/Chafing Dish

• Application
• Hotels, Banquet Halls, Restaurants, Catering

• Capacity
• 6-8 Litres

• Features
• Luxurious finish, modular design, easy to clean, heat resistant

• Height
• Approx. 36 inches

• Installation Guideline
• Ready to use, no installation required

• Length
• Approx. 24 inches

• Material
• Other, Brass

• Noise Level
• Silent operation

• Other Material
• Stainless Steel (inner parts)

• Power Consumption
• N/A (Manual Operation)

• Power Source
• Others, Manual/Chafing Fuel

• Shape
• Rectangular base with round pot

• Size
• Standard (customizable)

• Storage Capacity
• 6-8 Litres

• Technique
• Handcrafted brass with intricate cutting

• Temperature Range
• Keeps food warm (not for cooking)

• Usage & Applications
• Buffet display, food heating and serving

• Use
• Other, Serving hot food in buffets

• Width
• Approx. 18 inches